Green Apple Salad

This is similar to a Waldorf Salad, but very simple, and lower in fat and calories. I love the tart flavor of the green apples!

Serves 4.

Ingredients:

• 4 medium green apples
• 3 stalks celery
• 1/3 c coarsely chopped walnuts
• 1/4 c raisins
• 1 1/2 Tbsp mayonnaise
• 1/2 Tbsp honey
• 1/2 Tbsp lemon juice
• dash nutmeg or cinnamon
• salt to taste

Directions:

1. Peel apples and cut in 1/3-inch bits.
2. Slice celery in similar sizes to the apples. Place apples and celery in a medium bowl.
3. Add walnuts and raisins and toss.
4. In a small bowl, combine mayonnaise, honey, lemon juice and nutmeg until smooth. Add to salad and stir well.
5. Add salt to taste and stir again. Serve on a bed of greens. Store extra salad in a covered container in the refrigerator and use within 3 days.