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Picnic Terkette Salad

Picnic Terkette Salad One of our followers suggested this lovely summer salad, suitable for Memorial Day, 4th of July or Labor Day picnics. If you have a favorite Terkettes recipe, please send it in. We are doing a new Terkettes recipe every week as part of our Terkettes challenge. Starting this coming Tuesday we will be moving our Terkettes Challenge to Tuesdays.

Serves 6.


  • 1 small red apple, finely chopped
  • 1 T lemon juice
  • 1 c celery, finely chopped
  • 1/2 c red onion, finely chopped
  • 1/2 c parsley, minced
  • 2 c Terkettes, well-drained and finely chopped (or substitute seitan)
  • 1/2 c dried cranberries
  • 1 small jalapeno pepper, finely minced (optional)
  • lettuce leaves, parsley sprigs and lemon slices for garnish


  • 2/3 c mayonnaise
  • 1 tsp rubbed sage
  • 1/2 tsp paprika
  • 1/2 tsp garlic powder


  1. In a small bowl, toss the chopped apple in the lemon juice to retain color.
  2. Blend the dressing ingredients together in another small bowl.
  3. To a large bowl, add the drained apples, celery, onion, parsley, Terkettes, cranberries and jalapeno peppers.
  4. Pour in the dressing and blend well.
  5. Serve on a bed of lettuce leaves and garnish with lemon and parsley.

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