This makes your salad tangy and creamy. For a lighter version of honey mustard dressing, try my yogurt based version.
Shoofly pie is a molasses crumb pie that was originally developed to celebrate the 100th anniversary of the signing of the Declaration of Independence in Philadelphia. If you are looking for an unusual, historically significant treat, this may be the recipe for you!
This recipe was developed by my daughter, and it's so good that we make it almost every week lately! Despite the luxuriousness of this soup, it is not high in calories. It makes a good main dish or, in a small bowl, the perfect start to a good dinner.
Farmers' Markets often carry the pickling cucumbers, and they are inexpensive. This old-fashioned pickle recipe produces sweet and sour, crunchy pickles. It's just the thing for those hot summer suppers and picnics...and it's easy to make!
Creole dishes have the "holy trinity" of peppers, onions, and celery. This creole dish is delightful as a side dish or main dish when served with a high-protein salad.
This tofu "meatloaf" holds together nicely. If you do not have a food processor, chop the vegetables finely and blend well for best results.
Serves 4. Prep time=10 minutes. Cooking time=20 minutes. Total time=30 minutes.